Restaurant Manager

General Bistro Manager

Location: Dublin West

Salary: €50k

Duties & Responsibilities:

• We are seeking a candidate who can manage a busy all day bar & bistro.
• Training and development of staff is crucial.
• Assisting in development of menus and marketing of the restaurant.
• Controlling and managing stock and tills.
• Rostering, department planning and staff development.
• Engaging with customers and guests to enhance the experience and increase customer loyalty.
• Opportunity to grow within the organisation and develop career further.

Candidate:

• 3 years’ experience in similar role
• Passion for food and beverage
• Always looking to exceed customer expectations.
• Wine and coffee knowledge is beneficial.

Please submit your CV in confidence to simon.clarke@broadline.ie

CPERM22