Deputy General Manager – 5* City Centre Hotel

Deputy General Manager – 5* Hotel Dublin City Centre

My client is looking for an experienced Deputy General Manager/Hotel Manager to join their prominent 5* hotel in the heart of Dublin City Centre. The role requires a highly organised person with a strong background in both the Food & Beverage Department and Rooms side of the business. The successful candidate will need the following requirements:

The Role Requirements:

• Lead and manage the team for day-to-day operations.
• Experience in a 5* or luxury 4* property.
• Develop strategic reports alongside the General Manager.
• Have a strong background in Food and Beverage.
• Ensure financial outlooks for Rooms, Food and Beverage, Admin are on target and accurate.
• Organise interdepartmental meetings with HODs.
• Knowledge of principles, policies, and practices of management.
• Budget and target implementation.
• Plan prepare and review financial reports for weekly and quarterly meetings.

The Candidate Requirements:

• Strong background in Food and Beverage.
• Maintain key focus on Revenue creation.
• Ability to lead a large team.
• Demonstrate business acumen and integrity.
• Leadership skills.
• Maintain effective professional relationships with all team members.

Salary Guide: €80-85K

CPERM22

For more information on this position please send your details forward in confidence to David at David.barker@broadline.ie