Hospital Kitchen Porter Temporary

Hospital Kitchen Porter

Broadline Group are looking for Hospital Kitchen Porters throughout Galway, Sligo, Mayo, Roscommon and Leitrim locations.

Suitable Kitchen Porter must have one-year relevant work experience in a healthcare, contract catering or high-volume hospitality environment and be able to provide work references covering five years employment history. We have ongoing Kitchen Porter positions in HSE units including some of the largest Healthcare settings, Hospitals and Nursing Homes throughout Connacht.

Eligibility Criteria

• Minimum one year experience in hospital, nursing home, or high-volume catering environment within the last five years.
• Excellent English both written and verbal with the ability to adapt to healthcare catering environments.
• Minimum of three working references covering five years of employment history.
• Candidates must hold a valid work permit to work in Ireland with no restrictions.
• Candidates should have a positive and committed approach to your work.

Responsibilities

• Carry out general kitchen cleaning duties, including wash-up, pot wash, crockery, and cutlery cleaning.
• Support chefs with daily kitchen tasks, goods in/goods out, stock control, and stock rotation.
• Complete deep cleaning procedures and follow HACCP, health, and safety standards at all times.
• Work effectively as part of the kitchen team and assist with food preparation.

We Offer

• Excellent rates of pay in accordance with the HSE Salary Scale €17.89 per hour plus premium Sunday rates.
• Full uniform and id badge provided.
• HACCP Level 2, Manual Handling, and HSEland training.
• Experience in working in different healthcare units.

If you have the above requirements and skill set, please contact us today to start the recruitment process to work in healthcare.

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