Head Mixologist Full Time NEW

Job Purpose

The Head Mixologist is responsible for leading the hotel’s bar and mixology operations, delivering an exceptional guest experience through innovative cocktails, high-quality beverages and outstanding service standards. The role involves overseeing the bar team, maintaining operational excellence and ensuring the bar reflects the hotel’s brand and standards.

Duties & Responsibilities

Bar Operations & Standards: Oversee the daily operation of the bar, ensuring the highest standards of service, presentation, cleanliness and compliance with health and safety regulations.

Cocktail Development & Beverage Knowledge: Create and develop innovative cocktail menus, maintain an excellent knowledge of spirits, wines and beverages, and ensure consistency and quality in all drinks served.

Team Leadership & Training: Lead, motivate and develop the bar team through effective training, coaching and supervision, ensuring exceptional guest service and a positive working environment.

Stock Control & Financial Performance: Manage beverage stock levels, ordering, stocktaking and cost control, while minimising wastage and maximising bar revenue and profitability.

Key Skills & Experience

• Previous experience in a senior mixologist or bar supervisory role, ideally within a four- or five-star hotel.
• Excellent knowledge of spirits, cocktails, wines and current beverage trends.
• Strong leadership, communication and organisational skills.
• Passion for hospitality and delivering memorable guest experiences.
• Ability to work under pressure while maintaining high service standards.

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